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For RD exam video lectures & colorful notes, check out https://www.chompdowndietetics.com/ Studying for the RD exam or the DTR exam? Then partner up with Dr. Feraz, EdD, RDN, as he implements his multiple years of experience as university nutrition faculty to review and chomp down dietetic concepts into digestible bites. You’ll be provided with strategies, critical thinking techniques, and exclusive prep questions to assist you in conquering your exams. Remember, you got this!
Episodes

Wednesday Nov 05, 2025
RD exam topics: Glycogenesis Vs. Glycogenolysis
Wednesday Nov 05, 2025
Wednesday Nov 05, 2025
For free practice questions & animated videos, check out our YouTube page: https://www.youtube.com/@chompdowndietetics
For tutoring and to access our Dietitian Exam Review Program, check out our website: https://www.chompdowndietetics.com/
For more free practice questions and hand-drawn comics, check out our IG page:
https://www.instagram.com/chompdowndietetics/
Question: Right after eating a large meal, a person’s blood glucose levels rise. Which of the following processes is most likely happening in this person’s body at this time?
A. Glycogenolysis in the liver stimulated by glucagon
B. Glycogenolysis in the muscles stimulated by epinephrine
C. Gluconeogenesis in the liver stimulated by cortisol
D. Glycogenesis in the liver and muscles stimulated by insulin

Friday Oct 03, 2025
Friday Oct 03, 2025
For free practice questions & animated videos, check out our YouTube page: https://www.youtube.com/@chompdowndietetics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
To message, contact rdexampodcast@gmail.com
Question: Which of the following best describes why a box of doughnuts may have become stale?
A. Gelatinization
B. Retrogradation
C. Winterization
D. Leavening

Wednesday Aug 27, 2025
RD exam topics: Ulcers
Wednesday Aug 27, 2025
Wednesday Aug 27, 2025
For free practice questions & animated videos, check out our new YouTube page: https://www.youtube.com/@chompdowndietetics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
To message, contact rdexampodcast@gmail.com
Question:
Which of the following is least likely to be used as a way to treat an ulcer?
- Antacids
- Cimetidine
- Antibiotics
- Methylphenidate

Wednesday Jul 30, 2025
RD exam topics: Properties of Meat (Tenderness, Myoglobin, & Collagen vs. Elastin)
Wednesday Jul 30, 2025
Wednesday Jul 30, 2025
For free practice questions & animated videos, check out our new YouTube page: https://www.youtube.com/@chompdowndietetics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
To message, contact rdexampodcast@gmail.com
Question:
A chef is using high heat to cook meat. A portion of the meat melted and turned into gelatin. Which of the following terms best describes this melted portion?
A. Elastin
B. Collagen
C. Cartilage
D.Ligament

Thursday Jun 05, 2025
RD exam topics: Vitamin A Deficiency
Thursday Jun 05, 2025
Thursday Jun 05, 2025
For free practice questions & animated videos, check out our new YouTube page: https://www.youtube.com/@chompdowndietetics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
To message, contact rdexampodcast@gmail.com
Question:

Thursday Apr 03, 2025
RD exam topics: Osteoporosis
Thursday Apr 03, 2025
Thursday Apr 03, 2025
For free practice questions & animated videos, check out our new YouTube page: https://www.youtube.com/@chompdowndietetics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
To message, contact rdexampodcast@gmail.com
Question:
Which of the following is directly responsible for bone resorption?
A. Osteoblasts
B. Osteoclasts
C. Calcitonin
D. Calcitriol

Sunday Feb 02, 2025
RD exam topics: Glycolysis
Sunday Feb 02, 2025
Sunday Feb 02, 2025
Check out our new YouTube page https://www.youtube.com/@chompdowndietetics
Check out our new comics page @dietitian.comics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
For free practice questions, follow @rdexampodcast on Instagram
To message, contact rdexampodcast@gmail.com
Question:
Which of the following steps happen first in glycolysis?
A. ATP converts to ribose
B. Glucose-6-phosphate converts to pyruvate
C. In the presence of sufficient oxygen, lactate is produced
D. ATP donates a phosphate to glucose

Friday Jan 03, 2025
RD exam topics: Congestive Heart Failure
Friday Jan 03, 2025
Friday Jan 03, 2025
Check out our new YouTube page https://www.youtube.com/@chompdowndietetics
Check out our new comics page @dietitian.comics
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
For free practice questions, follow @rdexampodcast on Instagram
To message, contact rdexampodcast@gmail.com
Question:
A patient presents with congestive heart failure and cardiac cachexia. Which of the following diets are least likely to be recommended for the patient?
A. Low sodium
B. High calorie
C. Low saturated fat
D. Low protein

Saturday Nov 30, 2024
RD exam topics: Hiatal hernia & GERD
Saturday Nov 30, 2024
Saturday Nov 30, 2024
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
For free practice questions, follow @rdexampodcast on Instagram
To message, contact rdexampodcast@gmail.com
Question:
Which of the following would be least likely to be recommended for a person with GERD?
- PPI’s
- H2 blockers
- Avoiding caffeine
- Tetracycline

Wednesday Oct 30, 2024
RD exam topics: Gastrectomies & Dumping Syndrome
Wednesday Oct 30, 2024
Wednesday Oct 30, 2024
To access our Dietitian Exam Review Program, check out: https://www.chompdowndietetics.com/
For free practice questions, follow @rdexampodcast on Instagram
To message, contact rdexampodcast@gmail.com
Question:
Which of the following is least likely to be recommended for a patient who has recently undergone a Billroth II procedure and has developed dumping syndrome?
A. Supplement folate
B. Supplement iron
C. Consume liquids with small, frequent meals
D. Include a protein source in each meal